Hello & Assalammualaikum...
Happy Friday...wahh..yg keje tu sure x sabo2 tunggu ari Jumaat kan??kan?? Almaklumlah..sok leh cuti n berehat bersama2 keluarga terchenta!!ekekeke...
Entry D nie boleh dikatakan salah satu jenis Italian Cuisine...iaitu Baked Potato With Minced Beef Pie...considered sejenis pie gak nie...sedap wooo...anak2 D ckp bestt!! Daging cincang tu kita perlu masak seperti nk dijadikan bolognese sauce..then kita toppingkan ngan kentang lecek yg di paipkan di atasnye..kemudian dibakar sekejap di dlm oven..senang n simple jer...but trust me..it's worth!! Sangat sesuai dimakan bila2 masa jer...jom join D breakfast!!...lol..
BAKED POTATO WITH MINCED BEEF PIE2 kg potato -
D guna 1 kg jer125 gm butter
1 sdt salt
2tbs Yogurt-natural flavour
250 ml low fat milk/fresh milk-
D guna susu cair Filling3 tbs oil
1 clove garlic-crushed
2 large tomatoes-chopped finely
450 gm minced beef
1 tbs oregano
1 beef stock cube-crumble
1 can button mushroom-sliced into half/
D hiris nipis23-4 tbs tomato paste/puree
2 tbs sugar
1/2 cup water
2 tsp salt
How to prepare :-- Put potatoes into a pan with water to cover. Boil for 15-20 mins or until potatoes are soft.
- Meanwhile, heat oil in a pan over a medium fire. Stir-fry onion and garlic until fragrant. Add tomatoes and simmer for 5 mins.
- Add beef, oregano, stock cube and mushroom, mix well until beef is cooked, about 3-5 mins.
- Stir in tomato paste/puree, sugar, water and salt. Remove from heat and set aside to cool.
- Drain potatoes and mashed immediately. Add butter, salt and yogurt. Add milk and mix well till texture is smooth.
- Place cooled cooked beef in a round pie dish. Scoop or pipe the mashed potatoes mix over.
- Baked in a 160 degree oven for 10-15 mins to brown the mashed potatoes. Serve hot
Ini rupa dia sebelum dibakar di dlm oven...just paipkan mashed potato di atasnye
